Choice of two side: papaya coleslaw, white rice, sauteed veggies, or fries.
FURIKAKE CRUSTED AHI*
Fresh yellow fin tuna seared to medium rare with a furikake crust. Served with our pineapple passion cream sauce.
Eight tiger shrimp rolled in coconut flakes and panko, lightly fried. Served over sweet chili sauce and drizzled with sweet soy and tropical fruit salsa.
BLACKENED FISH & SHRIMP*
Grilled Cajun fresh fish, and crab stuffed tiger shrimp. Served on our refreshing passion cilantro sauce.
Our house pineapple ginger marinated grilled chicken breast. Served with our tropical fruit salsa.
NEW YORK STEAK*
12oz New York cut, served sizzling with our house garlic herb butter.
HANALEI TARO TOWER
Grilled taro burger, sauteed vegetables, topped with grilled fresh fish. Covered in our coconut basil chili sauce. (sides not included)
KALYPSO SIZZLING FAJITAS GF
STEAK, FISH, SHRIMP, or CHICKEN
Sauteed bell peppers, onions, and meat served on a sizzling platter with a side of Spanish rice, black beans, four corn tortilla, sour cream, and house Pico de Gallo.
Fresh fish, clams, mussels, shrimp, and calamari sauteed in our herb garlic butter. Tossed with our house marinara sauce and served over linguine. Topped with parmesan cheese and served with garlic herb buttered toast.
MAKE IT YOUR OWN choose your noodles, sauce and protein. Topped with Parmesan cheese and served with garlic herb buttered toast.
NOODLES: Penne or Linguine
HOUSE MADE SAUCES: Marinara, Alfredo, or Mac-nut pesto cream.
PROTEIN: Shrimp $9, Fish $9, Chicken $7, Veggies $7.
Chocolate cake with a warm gooey center, served with vanilla ice cream and whipped cream. Topped with chocolate sauce and sprinkled with powdered sugar.
Soft cheesecake topped with mango and guava puree and whipped cream.
LOCAL LAPPERT'S ICE CREAM
Ask your server for our flavors!
Vanilla, Mint, Chocolate Chip, or Macadamia Nut.
1 scoop $4
2 scoops $7
LOCAL SAUTEED VEGETABLES
BASKET OF FRIES
Served with Chipotle Ranch
PAPAYA PASSION COLESLAW
LOCAL FRUIT CUP
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.