Pupus and more
Six tiger shrimp rolled in coconut flakes and panko. Lightly fried. Served with a sweet chili sauce.
BEER BATTERED CALAMARI
Six calamari steak strips coated in our beer batter, lightly fried, and served with house cocktail sauce.
Eight breaded and fried wings served with Buffalo style hot sauce, and ranch or blue cheese dressing. Add our Mango BBQ $1.50
House corn tortilla chips layered with melted cheddar, mozzarella cheese, and black beans. Topped with pickled jalapenos, tomato, black olives, green onions, and sour cream. Served with house salsa.
ADD CHICKEN OR KALUA PORK $6.00
ADD STEAK, FISH OR SHRIMP $7.00
BEER BATTERED ARTICHOKE HEARTS
Six hearts lightly fried in our house beer batter. Served with ranch dressing.
Our Ahi poke served on steamed white rice topped with furikake. Drizzled with our garlic chili, wasabi cream, and sweet soy. Sprinkled sesame seeds.
HULI-HULI CHICKEN SKEWERS
Three skewers marinated in our ginger teriyaki sauce, served with white rice and green onions
Served with freshly made corn tortilla chips.
AHI TOSTADA TRIO*
Three crispy corn tortillas topped with black beans, seasoned cabbage, and local spiced Cajun seared Ahi. Finished with our house jalapeno cream sauce, sour cream, and green onions.
Fresh fish, clams, shrimp, carrots, potatoes, and celery cooked in a creamy white herb broth. New England Style!
Cup $6.95 Bowl $8.95
ADD CHICKEN, OR KALUA PORK....$6.00
ADD STEAK, FISH, OR SHRIMP....$7.00
Crispy romaine hearts tossed with our Caesar dressing, croutons, and Parmesan cheese. Served with garlic bread.
Sm $7.95 Lg $11.95
LOCAL BABY GREENS
Topped with tomato, carrots & cucumber. Served with our house-made basil mango vinaigrette
Sm $7.95 Lg $11.95
AHI STACKER *
Local organic greens topped with our seared ahi poke, house wonton chips. & green onion. Drizzled our house wasabi aoli & basil mango vinaigrette.
MAHI MAHI TOSTADA
Daily fried flour tortilla shell. Filled with local organic greens, romaine lettuce, black beans, corn, cucumber, and tomatoes. Topped with grilled Mahi Mahi blackened with local seasonings. Finished with our house mango BBQ and chipotle ranch.
FRESH FISH SANDWICH*
Fresh local catch of the day lightly seasoned and grilled. Lettuce, tomato, onion, and a pickle spear. Served with house-made tartar.
Hawaiian Grass-feed beef grilled and served open face with lettuce, tomato, onion, and a pickle spear.
Build Your Own:
Cheddar, Mozzarella, or Blue Cheese: $1.00
Grilled Pineapple, Bacon, Avocado, Mushrooms, Grilled or Fried Onions, or Green Chilis: $2.00
BBQ sauce, Franks Hot Sauce or house made Teriyaki: $1.50
**SUB FOR A TARO PATTY** Vegan & GF
KALUA PORK SANDWICH
Our house-made 12-hours braised pulled pork shoulder served with melted Mozzarella, passion coleslaw and fried onion strings, on a toasted Hawai’ian sweet bread.
ADD our mango BBQ sauce: $1.50
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.